Breaking News
Stay up-to-date with the real-time news of the Rum Ecosystem through the 'Breaking News' section of the Mondial du Rhum.
Edition N°26
Alexandre Gabriel is a renowned figure in the spirits world, especially for his work leading Maison Ferrand.
Edition N°25
Philippe Madkaud is a French engineer whose career has taken him across Latin America and the Caribbean. His entrepreneurial spirit led to the founding of the Opportune 1791 Rum brand.
Edition N°24
Rhum Arrangé, the traditional spirit originating from the Indian Ocean islands and the Caribbean, is gaining growing popularity in the world of spirits.
Edition N°21
Working with wood and appreciating its nobility has been the guiding thread in the career of Magdeleine ALLAUME, General Manager of Seguin Moreau Cooperage for over two years.
Edition N°20
Pierre Bertrand, renowned musician and conductor, is set to delight jazz enthusiasts during an exceptional concert at the Palais Brongniart on February 14, 2024, at the Mondial du Rhum.
Edition N°19
From the World Agricole Tour to the Mondial du Rhum. While in the midst of a career in finance, Jerry GITANY had an encounter in 2008 that opened the doors to the world of Rum.
Edition N°18
Hervé NOVELLI establishes the link between wine tourism and rum tourism, highlighting the rum experience at the MONDIAL DU RHUM 2024.
Edition N°17
Fabien Humbert, deputy editor-in-chief of Rumporter and spirits expert, expresses his support for the MONDIAL DU RHUM 2024 to make Paris the World Capital of Rum.
Edition N°16
Bernard HEGER, an advocate for the circular economy, will lead a must-see conference at the MONDIAL DU RHUM 2024, highlighting its impact on the Rum Ecosystem.
Edition N°15
Mario Canonge, French pianist and jazz musician, shares his musical connection with the Rum Ecosystem at the MONDIAL DU RHUM 2024, showing his support for this global event.
Edition N°14
Blaise MENDJIWA, a former insurance professional turned filmmaker, will present his award-winning documentary "Guadeloupe Terre de Rhum et des Hommes" at the MONDIAL DU RHUM 2024. His conference is highly anticipated.
Edition N°13
Innovation at the heart of the Rum Ecosystem, with Crédit Agricole and its Villages by CA as key partners to boost the Innovation sphere at the MONDIAL DU RHUM 2024.
Edition N°12
ERCANE, a research center specializing in sugarcane, is the Réunion Island gem of the global Rum Ecosystem and will be present at the MONDIAL DU RHUM 2024.
Edition N°11
E&A Scheer BV, a key player in the international bulk rum trade. Carsten VLIERBOOM, CEO, will attend the MONDIAL DU RHUM 2024 to discuss economic opportunities.
Edition N°10
EMERWALL, a team of engineers, enhances the value of Antilles bagasse by creating eco-friendly insulating panels. The MONDIAL DU RHUM 2024 promotes this innovation in the Rum Ecosystem.
Edition N°09
The TROPHY TABLE ART stops in French Polynesia to promote hospitality and catering professions and inspire new talents. The 5th stopover took place from January 28 to February 10, 2023.
Edition N°08
New entrepreneurs, Adeline and Daniel ELISABETH of Rhumstore, contribute to the rum world's buzz. The MONDIAL DU RHUM 2024 aims to set production and sustainability standards for the Rum Ecosystem.
Edition N°07
Guadeloupean night in Martinique with SOFT and Fanswa LADREZEAU, celebrating ultramarine musical roots and showcasing the Rum Ecosystem at the MONDIAL DU RHUM 2024.
Edition N°06
Steeve FIRMIN enhances rhum arrangé, bridging Guadeloupe and France, symbolizing the innovation of young ultramarines in the spirits industry.
Edition N°05
Rum continues its global ascent and appeared alongside whisky at Whisky Live Paris in September 2022, cementing its status as the French favorite spirit.
Edition N°04
Success for Karibbean at Paris Torcy Plage: a festival blending ultramarine cultures with a floating stage and a friendly atmosphere, promising a successful world tour.
Edition N°03
KARUKERA ONE LOVE: A sunny atmosphere with the Caribbean's biggest artists and rum culture on September 10-11, 2022, in Torcy, France.
Edition N°02
The fruitful collaboration between the creator of the "Origine France Garantie" certification and the MONDIAL DU RHUM 2024 showcases rum's global influence.
Edition N°01
A delightful pairing of rum and chocolate presented by Naomi MARTINO during an exclusive evening at Village by CA.